Rabu, 26 Desember 2012

Recipe: Sour Cream and Chive Horseradish Dip





I serve this Sour Cream and Chive Horseradish Dip with many
things... especially potatoes... It simply is terrific with hors d'oeuvres.

TIPS

The quantities for the horseradish are really to taste... the
amount you use depends on the freshness and quality of the horseradish... start
with a half a teaspoon and go from there....

Don't use dried chives.. they really are a waste of money...

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