Kamis, 02 Mei 2013

Crab Shepherd's Pie





An unconventional spin on a Shepherd's Pie... and a
delicious one at that!  Crab in a light
creamy sauce made of Swiss, Gruyere and Parmesan cheeses... a hint of white
wine... smoked bacon, mushrooms, carrots and peas .. pearl onions... topped
with mashed potatoes .. some snipped chives... have your interest yet?  I hope so..

TIPS

Real crab is best.. that sweet flavor can't be beat... but

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