Demerara Sugar

Ever notice that professional baked goods sometimes have a large granular sugar on top... it adds a sweet crunch to the crust of breads, muffins and pastries? Many home bakers sprinkle their baked goods with sugar… I am no exception…. but I wanted to get that crunch… so I did some research and found that Demerara sugar is used. It’s popular in the UK and is also available here in the